In Sri Lanka basiert die Ayurveda-Medizin auf dem jahrhundertealten Schatz des Landes an indigenem Wissen, der natürlichen Umwelt und dem kulturellen Repertoire. Archäologischen Funden zufolge reicht die menschliche Zivilisation 30.000 Jahre zurück. Höhlenmenschen dieser Zeit domestizierten viele wilde Pflanzenarten und nutzten sie als Nahrungsmittel und Medizin.
Commonly known as Venival or Venivelgeta (Coscinium fenestratum) in Sri Lanka and also known as Yellow Vine, Tree Turmeric or Calumba Wood around the world, it is an important herbal plant that is used in traditional medicinal practices such as Ayurveda. The roots and stem / bark of the creeper are mainly used in various herbal concoctions, while it is mainly paired with Coriander. Venival, when boiled, exudes a yellowish tint while it is treasured for its anti-inflammatory properties.
Venivel has the potential to offer relief for colds, fever, skin ailments, wounds, pains, ulcers and even tetanus. It may also regulate blood sugar levels too. The taste of venivel is bitter, but many people endure it due to its wholesome goodness. Other than consuming the boiled herbal drink, tree turmeric is also used in many skin-care preparations where you can use it to cleanse and rejuvenate your skin.
Dehydrated and packed to retain its nutrients and offer the bark a longer shelf life, Ransaru makes sure they follow proper standards. Tree Turmeric is available in 100g, 250g, 500g and 1kg pack to suit your medicinal needs.
